WE ARE OPEN YEAR-ROUND! In April 2021, the Beans Greens torch was passed on to the new owners, Chris Collias and Lindy Consentino. Chris and Lindy spent the first two years working with a great culinary team and a dedicated, hard-working retail staff. introduced new prepared meals and soups to the selection, along with expanding the catering aspect of the business. Additionally, new exterior doors and a heating system were added, allowing Beans & Greens to be open year-round. They also launched the "Farm to Foodie" food truck offering a taco menu that includes Chicken Street Tacos, Pork Carnitas, Vegan Tacos, and more. Another exciting addition was the mobile wood-fired pizza oven that sits on top of an Army surplus wagon!

 

In the summer of 2022, they launched

Jack & The Flying Bean Stalk kids’ fun park, complete

with a large jumping pad and mini zip lines. They

will continue to expand the park with each season.

 

In 2023, they were happy to announce the opening of Notch Biergarten by Beans & Greens. They added an outdoor biergarten under a beautiful timber-framed pavilion and updated their seating with new tables and benches. This allowed for more entertainment, such as comedy shows, dueling pianos, Oktoberfest, and live performances by local artists. They were excited that the community participated  in the fun and look forward to offering more entertainment as they grow.

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The 2024 season marked a new chapter for

Beans & Greens. the previous owners retiring to Vermont, the farm transitioned from growing all of its own produce to partnering with talented local farmers and makers. This change allowed Beans & Greens to showcase the very best of what each local farmer specialized in—all under one roof. By supporting our neighbors, we not only strengthened the community but also offered customers the variety of fresh, top-quality produce they've come to enjoy. Another highlight of the 2024 season was the launch of the

Beans & Greens Coffee Carriage! Set in a beautifully horse trailer in the back parking lot, the Coffee Carriage quickly became a favorite stop for visitors. Our baristas crafted espressos, cappuccinos, lattes, and drip coffee using locally roasted Mad River Coffee and a true Italian espresso. But it wasn’t just about the coffee—guests also enjoyed

farm-fresh breakfast sandwiches, warm cider donuts, authentic New York–style bagels and freshly baked blueberry muffins. Unique, delicious, and undeniably

VERY cool, the Coffee Carriage became a must-see

(and must-taste) experience in the Lakes Region.

The 2024 season was one of growth, creativity, and community, and they’re so grateful to everyone who has supported them on the journey. Each new year, they will continue to grow the business around Family, Farm, Food & Fun. The team is extremely proud that their efforts have led to being named "Best in the Lakes" in the farmstand category 4 years in a row (2022, 2023,2024, and 2025)!

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Chris & Lindy love having place where the community is welcome to meet and appreciate getting to know all of

their patrons!